No products in the cart.
Showing all 3 results
Engine Egusi Cup
Melon (egusi) seeds are used to make the typical and familiar Nigerian melon soup. Only naija brings to you peeled, unpeeled and even ground egusi just as u desire.
Crayfish is used as seasoning in Nigerian cooking. Crayfish adds a very traditional flavour to whatever it is used to cook that is why you will mostly find it in Nigerian Soups for Fufu meals, Concoction Rice and many more.
Hand Egusi Cup